Indian Relish:Best Online Indian Recipes Collection Blog

Today i m going over Pudina Paratha recipe.This is basically mint leaves mixed with wheat flour dough and roasted over a pan.So lets get started.

Ingredients:

1.Two cups wheat flour,

2.Mint leaves(put as per taste),

3.Oil or butter(as per need)

4.Water for dough and

5.Salt as per taste

Method:

1.Dry mint leaves and then powder it.

2.Mix flour,salt and mint powder.

3.Adding little water frequently make the mixture a dough.

4.Knead the dough well,cover and keep aside for 10-15 minutes.

5.Divide the dough into small balls.

6.Roll out each ball to approximately six inch diameter.

7.Now roast rolled portion(paratha) on a pan,applying oil or butter on both the sides.

8.Roast till paratha turns little brown.

9.Serve the paratha hot with plain curd,raita,pickle or any curry!

That makes up Pudina Paratha!Any other method or suggestions are welcome.